DESCRIPTION:

FUDGEY WHITE CHOCOLATE BLONDIE, BISCOFF SPREAD, BISCOFF BISCUITS

INGREDIENTS:

Biscoff blondie
Base: caster sugar, 100% pure sugar cane, free range EGGS, stork, vegetable oils 70% (rapeseed, palm, sunflower), water, salt, emulsifiers (lecithin, mono- and diglycerides of fatty acids, citric acid, WHEAT flour, calcium carbonate, iron, niacin (b3), thiamin (b1), traces of SOYA, sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring. Traces of NUTS
Biscoff biscuits: Caramelised biscuits, WHEAT flour, sugar, candy sugar syrup, sodium hydrogen carbonate, SOYA flour, salt, cinnamon.
Biscoff spread: Whole MILK powder, 10% white chocolate, whey MILK powder, cocoa butter, emulsifiers SOYA lecithin, natural flavours.

BISCOFF BLONDIE

£4.00