DESCRIPTION:

DOUBLE CHOCOLATE COOKIE PIE, MALTESERS, MILK CHOCOLATE SPREAD

INGREDIENTS:

Malteser cookie pie

Base: BUTTER, vegetable oils (rapeseed, palm, sunflower), water, salt, emulsifiers (lecithin, mono- and diglycerides of fatty acids, citric acid, WHEAT flour, calcium carbonate, iron, niacin (b3), thiamin (b1), free range EGGS, salt, sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring, 100% natural unrefined light brown sugar, sodium bicarbonate, cornflour. Traces NUTS.

maltesers: Sugar, Palm Fat, Skimmed MILK Powder, Cocoa Butter, BARLEY Malt Extract, Cocoa Mass, Whey Permeate (MILK), Full Cream MILK Powder, MILK Fat, Demineralised Whey Powder (MILK), Shea Fat, Lactose, Glucose Syrup, Emulsifier (SOYA Lecithin), WHEAT Flour, Salt, Raising Agents (E341, E500, E501), WHEAT GLUTEN, Sweet Whey Powder (MILK). (May Contain: ALMONDS, HAZELNUTS).

Milk spread: sugar, vegetable fats (palm, shea, rapeseed), skimmed milk powder (9%), sweet whey powder (8%), fat-reduced cocoa powder, emulsifier (lecithins).